Pectin: A Natural Polysaccharide with Versatile Applications and Comprehensive Guidelines

Pectin (CAS No.: 9000-69-5) is a naturally occurring heteropolysaccharide that is widely distributed in the primary cell walls and middle lamellae of plants, accounting for about two-thirds of the dry weight of plant cell walls in some species.

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2023

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Carrageenan: A Natural Sulfated Polysaccharide with Versatile Applications and Safety Guidelines

Carrageenan (CAS No.: 9000-07-1), also known as carrageenin, is a family of natural linear sulfated polysaccharides widely distributed in the cell walls of red edible seaweeds (Rhodophyceae). Derived from the Irish term "carraig ín" meaning "little rock", it was first extracted from the red alga Chondrus crispus (Irish moss) in the 19th century and has been used as a food additive since the 15th century.

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2022

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